This summer, FLIK Independent School Dining partnered with The Pennington School to turn the kitchen into a classroom, helping students combat the “summer slide” through hands-on culinary experiences that built confidence, curiosity, and lifelong life skills.
The role of your campus dining hall might play a much larger part in your community than simply eating lunch. Explore how FLIK Independent School Dining partners with our schools to create unique community epicenters that foster connections that extend well beyond the dining hall.
The World Cup inspires cultural connection, and food serves as a powerful medium to explore diverse traditions and communities. Learn about FISD’s Global Street Eats program and how we bring global cuisine to campus, enabling students to discover international flavors and stories through school dining.
In honor of Food Allergy Awareness Week, let’s dive into how we’re keeping our campuses safe and allergen awareness a top priority.
Q&A with Dr. Michael Ebeling, Head of School at Summit School, on Aligning Dining with Mission, Community and Long-Term Value
Clarity in a crowded food conversation.
Some days call for a treat that feels extra special — the kind that stops you mid-bite and makes you slow down just a little. Tis the season of all things cookies and with FLIK’s Flourless Chocolate Brownie Peppermint Crinkle Cookie, you’re sure to have a new seasonal favorite. These rich, decadent desserts deliver everything…
Inside the Kitchens Where Family Memories Become Culinary Inspiration
Things aren’t always what they seem — especially around Halloween! In the spirit of all things costumes and surprises, FISD’s new interactive program, “Imposters,” challenges students to decide: Do you like the original or the imposter?
An interview with Alex Howren on recognizing the women shaping education, mentorship, and leadership