Nourishing a Brighter Future
We believe that every student deserves healthy, delicious meals that fuel their success in and out of the classroom. Our passion for exceptional school dining goes beyond the plate — we create an environment where students thrive, communities come together, and schools shine.
Creating Stronger Community
As foodies, we believe in the power of a shared meal. Our farm-to-table, community-minded approach sets the scene for moments of joy and connection. With FLIK Independent School Dining, your customized dining experience will reflect your community’s unique appetite and culture, and the dining hall becomes a place where everyone knows they belong.
Our Mission
Creating Community
Do the Right Thing
Nutrition Education,
Made Fun
Together at one table, FLIK Independent School Dining satisfies the needs of students, parents, and educators alike. The familiar favorites students crave are made using locally sourced ingredients lovingly prepared by on-site chefs with oversight from Registered Dietitians and Nutritionists who know what growing bodies need to thrive.
Driving Innovation
FLIK Independent School Dining keeps things fresh! Our menus reflect the best of your local community and the creativity of our on-site chefs. Are you ready to try something new?
Hands-On Approach
Our student wellness experts come together to offer programs that expand palates and minds. We present opportunities for students to explore a new world of flavor through fun. FLIK Independent School Dining sparks curiosity and adds a little spice to the school day.
Allergy Management
There’s nothing we take more seriously than safety. Our tried-and-true approach to accommodating dietary restrictions and protecting those with food allergies is backed by experience and expertise.
Performance Nutrition
From the classroom to the field, FLIK Independent School Dining is fueling student performance and enabling success. We’re nourishing the minds and bodies of team captains and future leaders with best-in-class nutrition standards.
Driving Innovation
Exposure to new ingredients and a celebration of global flavors is at the core of our programming. Our tailored approach keeps things keep things fresh and exciting for all students.
Hands-On Approach
It’s ok to play with your food! Rooted in fun, we empower students to make informed decisions about their food through creative tastings and exploring new foods, textures, and flavors.
Allergy Management
We prioritize healing through both food and education. Through our many partnerships, we’re able to help the next generation build stronger, longer-lasting habits they can take with them forever.
Performance Nutrition
Fueling for the field requires educating young athletes about how to reach their personalized nutrition goals.
What Makes FLIK Tick?
Ready to start a career that truly makes a difference? Our passion and dedication to the creation of beautiful, sustainable options start with our people and once we find the right talent, we encourage, value, and recognize their contributions. We provide hands-on training and education about trends, sustainability, and more in order to curate a company culture that is diverse, open to change, and ready to change the future.
WE’RE GLOBAL CITIZENS
We believe in taking responsibility and doing the right thing – always. With great respect for the planet and our students’ future, we commit to sustainable practices that reduce waste and demonstrate integrity. Through strategic partnerships and socially minded programs, FLIK Independent School Dining is making a difference.
Stories & Inspiration
We Are FLIK
An interview with Alex Howren on recognizing the women shaping education, mentorship, and leadership
March 28, 2025
In the News
From Food Service Director: K-12 foodservice provider FLIK Independent School Dining’s Director of Wellness Susan Cooper, MS, RD, CDN, has found that using contrasting tastes, from sweet to savory, expected to unexpected, can unlock new healthy eating habits for life.
March 4, 2025
Wellness
The protein and supplement aisle shelves are lined with one bar, supplement and powder after another, and eye-catching marketing can leave you scratching your head. Although most adults get more protein than their body needs (0.4g/pound body weight) through food, sometimes shakes and bars make an easy, on-the-go snack or meal. To make the choice…
July 29, 2024
We Are FLIK
Each May we celebrate Asian American Pacific Islander Heritage Month – a time to a time to amplify voices, share stories, and foster a deeper understanding of the Asian American, Native Hawaiian, and Pacific Islander diaspora. Within the FLIK Independent School Dining (FISD) community, we understand the importance to accurately reflect the rich tapestry of…
May 29, 2024
Wellness
April showers brings May flowers… and strawberries! May is National Strawberry Month – what a sweet way to start this month. Did you know that strawberries are not actually berries? Fun fact: They are actually part of the rose family and grow from a single flower with more than one ovary, making them an aggregate fruit. In contrast,…
May 6, 2024
We Are FLIK
An interview with Alex Howren on recognizing the women shaping education, mentorship, and leadership
By Carpenter, Jenna • March 28, 2025
In the News
From Food Service Director: K-12 foodservice provider FLIK Independent School Dining’s Director of Wellness Susan Cooper, MS, RD, CDN, has found that using contrasting tastes, from sweet to savory, expected to unexpected, can unlock new healthy eating habits for life.
By Carpenter, Jenna • March 4, 2025
Wellness
The protein and supplement aisle shelves are lined with one bar, supplement and powder after another, and eye-catching marketing can leave you scratching your head. Although most adults get more protein than their body needs (0.4g/pound body weight) through food, sometimes shakes and bars make an easy, on-the-go snack or meal. To make the choice…
By wp-support • July 29, 2024
We Are FLIK
Each May we celebrate Asian American Pacific Islander Heritage Month – a time to a time to amplify voices, share stories, and foster a deeper understanding of the Asian American, Native Hawaiian, and Pacific Islander diaspora. Within the FLIK Independent School Dining (FISD) community, we understand the importance to accurately reflect the rich tapestry of…
By wp-support • May 29, 2024
Wellness
April showers brings May flowers… and strawberries! May is National Strawberry Month – what a sweet way to start this month. Did you know that strawberries are not actually berries? Fun fact: They are actually part of the rose family and grow from a single flower with more than one ovary, making them an aggregate fruit. In contrast,…
By wp-support • May 6, 2024
Add A Little Spice To Your Dining Hall
As a family-founded and time-tested organization, we’re confident in our ability to meet your needs and surpass your expectations. Back by the strength of our parent company, FLIK Independent School Dining is equipped to bring you great value, fewer headaches, and a hospitality experience worthy of your school community.